Say hello to Miss Sina
Here at Miss Sina we are proud to turn Sydney’s pastry scene on it’s head. Flakey croissants, giant cinnamon scrolls and fluffy donuts – but make them vegan! We’re here to prove every single day that anything you can make, we can make vegan. Our range of freshly baked goods changes daily to stay exciting for you and our bakers. Seasonal and local whenever we can, we bake everything from scratch. In our cabinets you can find everything from European Classics to Australian Childhood Favourites, with our special little twist. We can’t wait to bake for you! 
Le Crookie
Sydney’s home of the viral Crookie! Originating from the streets of Paris, blowing up on Social Media all over the world, the Crookie is a delightful fusion of a crisp croissant and a melty chewy choc chip cookie, now made vegan to cater to everyone’s dietary preferences cause it’s 2024 after all.
Cinnamon Scrolls
You'll have a hard time finding a Cinnamon Scroll as soft and fluffy as ours. We bake them freshly every morning, they are hand filled, rolled and cut with precision before we top them with creamy vanilla bean glaze, sticky pecans or other seasonal flavours. Now including the Gordan Ramsey approved Vegemite Caramel Scrolls as seen on Channel 9 and Foodstars Australia.
Vegan Donuts
Our donuts are so fluffy you won't believe they are vegan. We freshly fry them throughout the day and our flavours range from Cinnamon to Heilala Vanilla Glaze, Rhubarb & Custard, Cookies & Cream, Biscoff and more. No matter which day you're coming in, we promise there'll be a flavour to please everyone.
Vegan Pastries
Thought being vegan meant you could never have flakey and buttery pastries again? We're here to prove you wrong. Our team of bakers and pastry chefs has combined their 200 years of experience to bring you scrumptious Croissants, Pains Au Chocolat, Kouign Amann, Cruffins and more.
Vegan Cakes
Experience the art of celebration with our decadent vegan cakes. Crafted with passion and 100% plant-based goodness, each slice is a journey into sweet perfection. Whether it's a special occasion or a simple craving, our vegan cakes redefine the boundaries of flavor. Delight your taste buds guilt-free at Miss Sina.
Catering
Bring the exquisite taste of Miss Sina's vegan pastries to your events. Our catering service transforms gatherings into indulgent experiences, offering a delightful array of plant-based treats. From corporate meetings to special celebrations, let us cater to your cravings with our artisanal vegan pastries. Elevate your event with the unique flavours of Miss Sina.
Events
Discover a world of fun, flavor, and connection at Miss Sina. Our events go beyond the ordinary, offering a unique blend of creativity and joy. From speed dating and cake decorating to children’s cupcake sessions, each event is crafted to create unforgettable moments. Join us for an inclusive and welcoming space where everyone can indulge in the sweetness of life. Check our event calendar and be part of the excitement at Miss Sina!
Why Miss Sina?
PLANT BASED
Good for you and good
for the environment
ARTISANAL
BAKED GOODS
Hand made from scratch
DELIVERY ALL
OVER SYDNEY
Home delivery and
office catering
Our Community
Follow us to stay up to date on all things Miss Sina
55 days until Christmas 🎄🎅🏻 Make sure to place your orders as early as you can, we’re starting to fill up ✨You can find a whole Christmas section on the website!
55 days until Christmas 🎄🎅🏻 Make sure to place your orders as early as you can, we’re starting to fill up ✨You can find a whole Christmas section on the website!
There’s only a few more tables left for our supper club this and next week 🫶🏽They are booking super fast and many seatings are booked out. It’s our last sessions in 2024, so make sure to book asap if you want to taste lizzobecookin ‘s magic 🤤
There’s only a few more tables left for our supper club this and next week 🫶🏽They are booking super fast and many seatings are booked out. It’s our last sessions in 2024, so make sure to book asap if you want to taste lizzobecookin ‘s magic 🤤
Christmas came early! 🎄Our new merch is coming in hot 🔥Could not be any more excited about working with niccolelim_ on this absolute dream merch and more upcoming projects! 🫶🏽Did you want Santa to leave one under your Christmas tree?
Christmas came early! 🎄Our new merch is coming in hot 🔥Could not be any more excited about working with niccolelim_ on this absolute dream merch and more upcoming projects! 🫶🏽Did you want Santa to leave one under your Christmas tree?
lizzobecookin delivers 🤌🏽Book your tables for this weekends Flour & Friends, if you’re as excited as I am. This is the second last chance this year. Our last night will be the 9th November 🍝
lizzobecookin delivers 🤌🏽Book your tables for this weekends Flour & Friends, if you’re as excited as I am. This is the second last chance this year. Our last night will be the 9th November 🍝
Got a few last minute tables tonight ✨💫Pop in and let us cook for you! x
CHOOSE YOUR PLAYER 👾We got the good this weekend!
🍌Banana Fritter
🍩Crème Brûlee Donut
💫Cinnamon Bun
CHOOSE YOUR PLAYER 👾We got the good this weekend!
🍌Banana Fritter
🍩Crème Brûlee Donut
💫Cinnamon Bun
Let lizzobecookin and I do all the work 🧑🏼🍳 We will cater your event or cook at the venue and can create the menu of your dreams. Bookings for 2025 are now open 🫶🏽 Enquire via email for a quote 📧
On the menu for Danielle’s Italian 21st were:
✨Mushroom & Truffle Arancini
✨Ricotta Crostini
✨Feta Polpette
✨Focaccia & Grissini
✨Assorted Antipasti
✨Zucchini Fritters
✨Gnocchi
✨Lasagna
✨Cannoli
Let lizzobecookin and I do all the work 🧑🏼🍳 We will cater your event or cook at the venue and can create the menu of your dreams. Bookings for 2025 are now open 🫶🏽 Enquire via email for a quote 📧
On the menu for Danielle’s Italian 21st were:
✨Mushroom & Truffle Arancini
✨Ricotta Crostini
✨Feta Polpette
✨Focaccia & Grissini
✨Assorted Antipasti
✨Zucchini Fritters
✨Gnocchi
✨Lasagna
✨Cannoli
BACK THIS FRIDAY! 💚🥐 New recipe. Even more pistachio. Now served warm. Tag your Dubai Croissant date! 🤳🏽
Friday 10am, 11am, 12pm
Saturday 10am, 11am, 12pm
Sunday 10am, 11am, 12pm
BACK THIS FRIDAY! 💚🥐 New recipe. Even more pistachio. Now served warm. Tag your Dubai Croissant date! 🤳🏽
Friday 10am, 11am, 12pm
Saturday 10am, 11am, 12pm
Sunday 10am, 11am, 12pm